All Press Releases for May 23, 2011

Whataburger Introduces New Honey Mustard Chicken Club Sandwich

New flavor coming to a Whataburger near you for a limited time.



    SAN ANTONIO, TX, May 23, 2011 /24-7PressRelease/ -- Just in time for summer, Whataburger today announced the Honey Mustard Chicken Club, its newest menu item available for a limited time only. The new chicken sandwich - with a choice of grilled or crispy chicken -- is available Monday, May 23 at 3 p.m. through Monday, June 27 at Whataburger's 700-plus locations across 10 states.

The made-to-order Honey Mustard Chicken Club sandwich features a choice of Grilled Chicken or Whatachick'n filet, freshly chopped lettuce, tomato, bacon, Swiss American cheese and Honey Mustard sauce on a wheat bun. It is the newest addition to the many menu combinations available at Whataburger restaurants.

"One of the great things about Whataburger is that our menu offers our customers so many options," said Rich Scheffler, Whataburger Restaurants, LP Group Director of Marketing. "While we are known for our fresh, made-to-order burgers, our Limited Time Offers, such as the new Honey Mustard Chicken Club, give our customers a chance to sample different combinations, appealing to a broad range of appetites."

The Honey Mustard Chicken Club sandwich can be purchased alone or in a Whatameal with a drink and French fries. Customers looking for a lower calorie option can substitute a side salad instead of fries in their Whatameal.

For nutritional information for Honey Mustard Chicken Club or any other Whataburger menu item, customers can go to www.whataburger.com.

ABOUT WHATABURGER:
Whataburger has focused on its fresh, made-to-order burgers and friendly customer service since 1950 when Harmon Dobson opened the first Whataburger as a small roadside burger stand in Corpus Christi, Texas. Dobson gave his restaurant a name he hoped to hear customers say every time they took a bite of his made-to-order burgers: "What a burger!" Within the first week, people lined up around the block for his 25 cent, all-American beef burgers served on five-inch buns. Today, the company is headquartered in San Antonio, Texas, with more than 700 locations in 10 states with sales of more than $1 billion annually. Visit www.whataburger.com for more information on the company or become a fan on Facebook at http://www.facebook.com/whataburger.

MEDIA CONTACTS:
Suzanne Miller or Tracy Aiello
SPM Communications
(817) 329-3257
[email protected]
[email protected]

Meredith Hargrove
Corporate Communications
Whataburger Restaurants, LP
(210) 476-6403
[email protected]

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Contact Information

Devin Maxey
Whataburger
San Antonio, Texas
USA
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