Veronica Molloy Produces High-Quality All-Natural Gourmet Foods

    THURLES, CO TIPPERARY, IRELAND, December 12, 2013 /24-7PressRelease/ -- Crossogue Preserves Owner Veronica Molloy has been recognized for showing dedication, leadership and excellence in manufacturing and sales.

Veronica Molloy's company, Crossogue Preserves, is a family-owned operation with an experienced and dedicated team whose aim is to produce quality products with efficiency and offer excellent customer service. Crossogue Preserves products can be found in some of the most elite food houses and retail outlets nationwide, including All the Kilkenny Design Shops and Avocas Handweavers.

All of Crossogue's preserves are hand-produced in small batches to give jams, jellies, marmalade, curds, coulis, chutneys and relishes a unique and distinctive full flavor. They are made using traditional cooking methods and contain no artificial colorings, flavorings or preservatives. The company now produces more than 80 different varieties of high-quality, natural, full-flavored preserves.

Having succeeded in establishing itself in retail outlets and specialist gourmet food stores, Crossogue Preserves has diversified into the expanding and profitable gift hamper market. The business continues to grow and is developing a presence on the Internet as well. Expected increased turnover from Internet sales and from expected export markets will require the company to build a new cottage-style factory at Crossogue House, and this is the next exciting development for Crossogue Preserves. Ms. Molloy's goal is to expand her business and eventually hand it down to her children or another family member so that the business may continue operating with the same level of efficiency and product quality.

Ms. Molloy has owned and managed the enterprise for the last 18 years, showcasing a dedication to customer loyalty and continually producing excellent personalized recipes. She has earned 30 Great Taste Awards and is affiliated with a number of industry organizations. Some of these include QSR Professionals, Lean Business System Food & Drink, Slow Food USA, Irish Food Professionals Network, and Hotel Industry Professionals Worldwide. Recently, Ms. Molloy was also inducted into Worldwide Branding.

For more information about Crossogue Preserves, visit http://www.crossoguepreserves.com.

About Worldwide Branding
For over 15 years, Worldwide Branding has been the leading, one-stop-shop, personal branding company, both in the United States and abroad. From writing professional biographies and press releases, to creating and driving traffic to personal websites, our team of branding experts tailor each product specifically for our clients needs. We are dedicated to empowering our 600,000 clients with effective branding tools to help them achieve success. From healthcare to finance to education and law, our constituents represent every major industry and occupation, at all career levels.

An international company, we provide our members with access to members in over 52 countries including, the United States, Canada, Australia, the United Kingdom, France, The Netherlands, Germany, Ireland, Spain, Switzerland, South Africa, Belgium, Mexico, Italy, Brazil, Sweden and The United Arab Emirates, just to name a few.

We presently have two offices, but we are headquartered on Long Island. Our team comprises more than 100 staff members and spans 10 key departments.

For more information, please visit http://www.worldwidebranding.com.

Contact:
Ellen Campbell
Director, Media Relations
[email protected]

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