"We wanted to close the loop and provide the highest quality end-to-end solution for wine preservation and the tools that will help our clients become more successful in business."
SAN JOSE, CA, March 03, 2014 /24-7PressRelease/ -- Napa Technology, the world leader in wine preservation and dispensing, today announced two new products to enhance wine service in restaurants, bars, hotels, retail stores and anywhere wines are sampled or served.
The Napa Technology Ultra High Purity Argon and 51 Bottle Dual Zone Wine Refrigerator will join the innovative award-winning WineStation in the company product portfolio, to provide a 360 degree approach to perfect wine service and higher profitability for on and off-premise operators world wide.
"We saw a real need in the marketplace to provide ultra high purity argon to both WineStation users as well as to those using other products," said Jayne Portnoy, Executive Vice President Marketing & Brand Strategy, Napa Technology. The industry veteran adds, "We wanted to be able to close the loop and provide the highest quality end-to-end solution for wine preservation and the tools that will help our clients become increasingly more successful in business."
Once a bottle of wine is open and exposed to temperature changes, air and UV light, it begins to degrade. Napa Technology's preservation and dispensing system, WineStation, reduces contact with the elements that erode a wine programs' profitability and consumers' affinity for the product. For many businesses, a wine by the glass or sampling program can be one of the most financially uncertain elements. This simple system for protecting the investment in a robust wine program can save organizations thousands of dollars annually and ease the economic uncertainty. The introduction of these two new offerings delivers end to end solutions for any operator.
ABOUT NAPA TECHNOLOGY ULTRA HIGH PURITY ARGON
As innovators in the preservation industry, Napa Technology quickly realized that not all argon is created equal and most often may contain measurable levels of oxygen known to be detrimental to the preservation process.
"It was time for the argon used in preservation to meet the same high standards as the technology behind the WineStation." stated Morris Taradalsky, VP of Engineering & Support.
The Napa Technology Ultra High Purity Argon (5.0) delivers the most effective and contaminant-free solution to assure that even the most delicate wines are brilliant from day one to day 60.
The 22 cubic feet aluminum tanks are space saving, while Napa Technology also offers a convenient return and refill program.
Technical Specifications:
Argon UHP (5.0) 99.999%
Volume: 22 cubic feet
Dimensions: 18'8 H, 5"2' diameter
Weight: 8.2 lbs.
As the global leader in wine preservation and dispensing, Napa Technology, is in a unique position to understand the needs of the end user and create innovative products assuring wines by the glass programs more profitable for the organizations and help them serve wine to consumers the way the winemaker intended.
Both the Napa Technology 51 Bottle Wine Fridge and Ultra High Purity Argon are available for purchase on line at www.napatechnology.com/shop.
With three cutting-edge products including the WineStation, the Ultra High Purity Argon and the specially designed duel zone temperature controlled refrigerator, Napa Technology offers a comprehensive solution to wine preservation, dispensing and storage.
About Napa Technology
Napa Technology is the designer and manufacturer of WineStation , an innovative Intelligent Dispensing Solution. WineStation is a breakthrough product designed to drive revenues and maximize the profitability of each bottle. WineStation has been adopted by the hospitality, entertainment, arena and food service industries as an improved way to serve, preserve, increase sales and capitalize on available customer preference data.
About WineStation
WineStation is the first intelligence-based, automated, temperature-controlled wine dispensing and preservation system. The product delivers a "just opened" taste experience for up to 60 days once the bottle has been corked. Enhancing this technology, WineStation reports the trends of popular bottles, sales reporting for both individual servers as well as individual customer preference. The result: good quality wine for the customer and higher profits for the business owner. Napa Technology, WineStation, Clean-Pour, AccuServe, Intelligent Dispensing System are registered trademarks of Napa Technology LLC.
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