National Association of Distinguished Professionals Selects Ric Flitton as an Executive Member of the Executive and Professional Online Registry

    ST. LOUIS, MO, November 13, 2014 /24-7PressRelease/ -- Ric Flitton, Partner and Executive Vice-President of Ketrina LTD Inc./Corbin's Preservernade LLC, has been selected as an Executive of the Year Member of National Association of Distinguished Professionals. The selection recognizes Ric Flitton's commitment to excellence in Gourmet Cooking Sauces.

Ric Flitton began his business venture after meeting with his now partner, Leon Corbin, after meeting during a sermon at church. After exchanging business cards and getting to know each other, he was offered an opportunity to get into the food and beverage industry by providing a unique marinade and all-in-one cooking and preserving condiment that reduces salmonella, enhances flavor, tenderizes and protects meat from freezer burn, and restores meat that has already been freezer burnt to the public. The business is just getting started and Mr. Flitton is very excited, as the award winning Preservernade is a product that not only tastes great but is much needed throughout the world.

It's healthier, all-inclusive, and is the only proven cooking sauce in the world that has gone through independent laboratory testing with documented results proven to reduce salmonella," Ric notes. "Team Preservernade spent over 15 years creating this unique, award winning sauce. The finished product was tested and retested. By the grace of God the answers appeared for preserving meats while decreasing sodium making for a healthier, preserving, cooking product."

The passion for the product and the vision to see its potential is extremely important in the early stages of helping build a brand and company. As executive vice-president, it is Mr. Flitton's responsibility to invest, find investors, design, and promote the growth of Corbin's Preservernade. With over 30 years of experience in the nuclear field, he utilizes his leadership and managerial skills developed in such a highly regulated and technical industry to his benefit. These skills have given him a different, yet very positive perspective when applied to his food and beverage company.

Beginning his nuclear environmental career in 1982, Mr. Flitton first started out in radiation protection. This career brought both challenges and opportunity for learning every day. It provided him with the chance to make a difference and travel the country while earning a great salary. It made him feel accomplished to participate as a team player while restoring the environment to protect the public and wildlife. Still working as an engineering manager full-time for B&W TSG, a company based out of Lynchburg, Virginia, Mr. Flitton supports the Operations and Environmental Remediation Project, Radiation Protection Program, and the Environmental Radiation Protection Program, where he leads, manages, and supervises the development, implementation, and oversight of the programs, ensuring regulatory and programmatic compliance with all state and federal regulations.

Mr. Flitton will be featured on the front cover of NADP's upcoming edition of Top 100 Industry Experts magazine in the fall of 2014.

For more information about Ketrina LTD/Corbin's Preservernade, visit www.corbinscooking.com.

About National Association of Distinguished Professionals:

National Association of Distinguished Professionals specializes in providing members with pertinent biographical information of key Executives and Professionals that comprise its membership Worldwide. National Association of Distinguished Professionals encourages all members to use the publication to contact and network with other members to enhance public relations or possibly develop mutual and beneficial business relationships.

Contact:
National Association of Distinguished Professionals, Melville, NY 631-465-9024 [email protected]

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