Maxwell's at the Club Featuring Tapas, Spanish Wine at Dinner through May 31

    CHICAGO, IL, May 24, 2015 /24-7PressRelease/ -- Maxwell's at the Club, located in the East Bank Club at 500 N. Kingsbury St. (telephone: 312-527-5800, ext. 301), is hosting "Taste Around Town," dinner special featuring wines from the Rias Baixas region of Spain and a variety of special tapas now through May 31. Rias Baixas is renowned for its white wine, made from the Albarino grape variety. "Let Maxwell's take you on an adventure to Spain, all without leaving Chicago. The tapas menu is designed to complement the selected wines," said Mike Romano, Food and Beverage Director for the East Bank Club. To make reservations, please call (312) 527-5800, extension 301, or schedule your table online at maxwellsattheclub.com

Taste Around Town
Through May 31

Wines

Pazo de Senorans, Albarino, $11 / $30
Rias Baixas, Spain, 2013

Bodegas Castro Martin, A20, Albarino, $12 / $32
Rias Baixas, Spain, 2013

Martin Codax, Albarino, $9 / $24
Rias Baixas, Spain, 2013

Wine flight of all three, $11


Tapas Menu

Purple Asparagus Salad, $5
Jerez sherry vinaigrette, breakfast radishes, Manchego cheese
Mick Klug Farms, Green Acre Farms

Patatas Bravas, $5

Grilled Beef Tenderloin Medallion, $8
Oyster mushrooms

Roasted Saffron Cauliflower, $5
Shallots

Manila Clams, $7
Spanish chorizo, peppers, toasted bread crumbs

Hazard Free Farm Blood Butcher Polenta, $8
Pan-roasted prawn with shrimp butter

Menu subject to change

Maxwell's at the Club, always open to the public, is located in Chicago's East Bank Club (500 N. Kingsbury St., 312-527-5800, Ext. 301). It is open weekdays 5:30 p.m.-9:30 p.m. for dinner. The bar/lounge area is open 11:30 a.m.-9:30 p.m.,For more information, please visit http://www.maxwellsattheclub.com

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