"We love celebrating Mother's Day at Prairie Grass Cafe," says chef/owners Sarah Stegner and George Bumbaris.
NORTHBROOK, IL, April 20, 2018 /24-7PressRelease/ -- Mom will be delighted to enjoy brunch with you while indulging in the extravagant buffet that Prairie Grass Cafe (601 Skokie Blvd, Northbrook, IL 60062; 847-205-4433) has in store. Mother's Day Brunch will be served from 9:30 a.m. to 1:30 p.m., Sunday, May 13. The price is $51 for adults and $18 for children 10 and under. (Tax, gratuity and beverages, not included). View the full Mother's Day Brunch menu online. Reservations are strongly recommended.
Every guest starts with the delicious Prairie Grass Cafe Signature "PGC Benedict," Poached Egg with Spinach and Roasted Tomato Hollandaise followed by the buffet, with something for everyone. "We love celebrating Mother's Day at Prairie Grass Cafe," says chef/owners Sarah Stegner and George Bumbaris. It's one of the most celebrated holidays and many of our regular customers choose to be with us. It's an honor."
Following the Signature "PGC Benedict" starter, choose from the abundant buffet including:
• Platter of Grilled Asparagus with Roasted Garlic Vinaigrette
• Parmesan Crusted Tilapia with Creamed Spinach
• Mixed Green Salad with Fresh Peas, Endive, Radicchio, Pea Shoots, Arugula, Cider Vinaigrette
• Caesar Salad with Shaved Brussel Sprouts, Romaine, Lemon, Croutons, Shaved Parmesan
• Platter of Tomatoes, Cucumber, Onions, Lime, Grated Egg, Capers
• Smoked Sliced Salmon with Cream Cheese, Chives, Limes, Capers, Mini Bagels
• Roasted Chicken Breast (Skin On/Bone In) with Braised Red Cabbage, Apples, Prunes, Balsamic
• Braised Lamb with Spicy Chipotle Sauce, Carrots, Onions, Tomatoes, Garlic, Potatoes
• Mashed Potatoes
• Chicken Wings with Ranch Dressing
• Quinoa Cakes with Spicy Salsa, Basil Remoulade
• Crusty Multi Grain Artisan Breads, Mini Chocolate Croissants, Cheese Danish, Raspberry Jam Danish, Sticky Pecan Rolls
• Applewood Smoked "Maple Creek Farm" Bacon
• Homemade Maple Breakfast Sausage
• Roasted All-Natural New York Loin with Mushroom Sauce - Carved to Order
• Hot Fresh Waffle Station with Maple Syrup
• "Made to order" Omelet Station: "River Valley Ranch" Mushrooms, Onions, Peppers, Ham, Spinach, Cheddar, Tomatoes
You'll be delighted with the dessert buffet, too.
• Crepe Station with Chocolate, Raspberry Jam, Whipped Cream
• Fresh Sliced Ripe Fruit
• Platter of Berries
• Double Chocolate Cup Cakes with Butter Cream Icing
• Strawberry-Rhubarb Crumble
• Mini Cream Filled Eclairs
• Baked Goat Cheese Cake with Berry Sauce
Prairie Grass Cafe Mother's Day Brunch Menu: May 13, 2018
9:30am – 1:30pm
$51 Adults/$18 Children 10 and under
(Tax, Gratuity and Beverages not included)
About Prairie Grass Cafe
Prairie Grass Cafe (601 Skokie Blvd.; Northbrook, IL; 847-205-4433), co-owned by chefs Sarah Stegner and George Bumbaris, supports Chicago's Green City Market and local sustainable farms, selecting the freshest ingredients to reflect the season. To make a reservation, please call (847) 205-4433 or visit prairiegrasscafe.com. Follow Prairie Grass Cafe news at newsline360.com/prairiegrasscafe, on Twitter at http://www.twitter.com/SarahStagner, on Instagram at http://www.instagram.com/prairiegrasscafe, on Facebook at Facebook.com/PrairieGrassCafe
Prairie Grass Cafe Hours:
Sunday – Brunch 9:30 am – 2 pm
Sunday – Dinner 5 pm – 9 pm
Monday-Friday – Lunch 11 am – 2 pm
Monday Dinner 5 pm – 9 pm
Tuesday-Thursday Dinner 5 pm – 9:30 pm
Saturday Brunch 10 am – 2 pm
Friday and Saturday Dinner 5 pm – 10 pm
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