Search by Tag: culinary
1211 total news stories found.
John L. Bliese has been Inducted into the Prestigious Marquis Who's Who Biographical Registry
2023-06-01 | Mr. John L. Bliese is owner of Johnny B's Rolling Smoke, a restaurant specializing in Texas-style BBQ
Laconiko Recognized As A Top Olive Oil Producer in 2023, Receives Awards From Top Competitions from Around the Globe
2023-05-22 | Awards "Pour" In From Competitions in NYC, LA and Japan. Only Greek Olive Oil Producer to Win Gold Medals from the New York International Olive Oil Competition (NYIOOC) for 10 Consecutive Years!
Wife of famous restauranteur releases debut novel
2023-05-12 | An instant classic about Italian-American culture, love, and of course, decadent food.
THE GREAT GREEK MEDITERRANEAN GRILL APPOINTS VICE PRESIDENT OF OPERATIONS AMID ACCELERATED GROWTH
2023-05-09 | Leading Mediterranean franchise also welcomes an additional trainer and business advisor to franchise support team.
FoodLve.Com Identifies the 15 Most Popular Foods to Reheat - Methods, Benefits, Pitfalls and More
2023-05-05 | Foodlve, a leading source of food-related content, has released its latest article that explores the world of reheated meals. The article reveals the 15 most popular foods to reheat, based on factors like taste, convenience, and nutritional value.
David W. Mullikin Celebrated for Dedication to the Field of Construction
2023-05-04 | David Mullikin lends years of expertise to his work with Dave Mullikin Construction
City University of New York Student Takes Her Career into Her Own Hands with Launch of Field To City
2023-05-04 | Virginia Native Ashley Peterson Brings Her Passion for Hospitality to the Big Apple
Book Your Quinceanera Party at Tarrant Events Center in Haltom City, Texas
2023-04-26 | With all-inclusive pricing plus flexible food and beverage options, TEC is the best of all local quinceanera venues
Marquis Who's Who Recognizes Robert E. Brantly Jr. for Excellence in the Restaurant and Hospitality Sectors
2023-04-24 | Robert E. Brantly serves as a business development manager and fresh seafood sales director at Performance Food Group
Lee + White's Food Hall Welcomes Five New Eateries
2023-04-20 | Lease signings at Ackerman & Co. and MDH Partners' adaptive reuse development expand the roster with the food hall slated to open in June.
Tiffany Pisoni has been Inducted into the Prestigious Marquis Who's Who Biographical Registry
2023-04-20 | Ms. Tiffany Pisoni is an established and well-known restauranteur and business owner in San Francisco
INTERSPORT Announces Field for THE JOHN SHIPPEN Cognizant Cup
2023-04-13 | Upper Montclair Country Club to host ahead of LPGA Cognizant Founder's Cup
"Eat Like Royalty, Cook Like You're in Poverty"
2023-04-09 | A New Cookbook by Denitsa Asenova Featuring International and Traditional Recipes.
George Marsh has been Inducted into the Prestigious Marquis Who's Who Biographical Registry
2023-04-07 | Drawing on expertise as a butcher, Mr. George Marsh is the owner of Heritage Smokehouse, a popular Baltimore barbecue restaurant
GOLDEN KRUST LAUNCHES NEW EASTER BUN CAMPAIGN HELMED BY JAMAICAN INFLUENCERS
2023-04-07 | The Largest Jamaican Food Franchisor in North America Blitzes US Channels With New TV Spots, Influencer Promotion
Michael S. Williams has been Inducted into the Prestigious Marquis Who's Who Biographical Registry
2023-04-06 | Michael S. Williams is recognized for his expert leadership of The Kitchen Flavors, LLC
BETTER THAN SEX WHIPS OUT THE NEW BERRY BONDAGE DESSERT
2023-04-05 | Re-invents a classic award-winning torte to tantalize your taste buds
Joanne C. Rene Recognized by Marquis Who's Who
2023-04-03 | Joanne C. Rene serves as an expert in sales, hospitality, events planning and Haitian cuisine
GRAZE CRAZE ADVANCES EXPANSION IN ATLANTA GEORGIA
2023-03-29 | Fast-growing charcuterie concept zeroing in as local food and wine culture thrives.
Investing in Organizations Making a Difference Within Their Communities
2023-03-28 | CAHEC New Markets Provides $29,500,000 to Three Community Development Projects