Search by Tag: culinary


1213 total news stories found.


John A. Vallese and Mark Zablow Celebrate 10 Years of Success with Yes We Cater Inc.

2014-12-08 | Yes We Cater Inc. provides clients with personalized services in all areas of event management.


Tamarind of London Partners with Boys & Girls Club of the Harbor Area

2014-12-06 | Authentic indian restaurant celebrates the holidays by giving back.


Sammie Liew and George Li Own and Manage Award-Winning Restaurant

2014-12-03 | Tengda Asian Bistro Katonah has been rated excellent by Zagat every year since 2006.


NAPW Boston Hosts Holiday Charity Event-- Helping Young Hearts

2014-12-03 | Helping Young Hearts to Benefit Parmenter's Grief Program


Silver Star Yachting Welcomes Luxury M/Y JAJARO to Its Fleet

2014-11-28 | The Tecnomar built vessel becomes the latest yacht available for charter with the luxury charter company.


Got to Be NC Competition Dining Series Announces 2015 Schedule for North Carolina Regional Tournaments

2014-11-27 | Interactive chef competition heads to Raleigh, Charlotte and Winston-Salem in the new year.


Wellness in the Schools Receives $600,000 Grant from Newman's Own Foundation

2014-11-21 | Part of Innovative Nutrition Cohort to Help Improve Nutrition Access and Education.


S/Y PRANA Welcomes New Chef Angelo Genova Onboard for the Caribbean Charter Season

2014-11-20 | Fraser Yachts is delighted to welcome Angelo Genova as chef onboard S/Y PRANA for Caribbean super yacht charters.


We Olive & Wine Bar Coming to South Orange County

2014-11-20 | Unique culinary shopping and tasting experience to open in downtown San Juan Capistrano in December 2014.


WorldsBestCheesecake.com Launches from "The Center of the Universe"

2014-11-15 | Four RVA Entrepreneurs Unite to Bring Gourmet Cheesecakes to Retail Consumers Across the U.S.A.


American Food Roots Launches Video Series on the Food of World War I

2014-11-11 | Beginning on Veterans Day 2014, the series will commemorate the 100th anniversary of the Great War with the help of three nationally recognized historians who unpack the story of the way we eat today.


A Presidential Cooking Demonstration

2014-11-06 | Chef Paul Kahan teams up with 12-year-old chef Tess Boghossian for a healthy lunch demonstration Nov. 15 at Green City Market.


YPI Crew and Alain Ducasse Education Launch Courses in Culinary and Pastry Arts for Yacht Chefs and Crew

2014-10-28 | The courses bring the best of haute cuisine to yachts.


Wellness on the Waves Seminar Comes to South Florida to Premier its New Program to the Yacht Industry Professionals

2014-10-14 | Wellness on the Waves program is a 6 month yacht crew health coach program, as well as the accompanying app for your smart phone. The Wellness on the Waves program will premier on Tuesday, November 4th, 2014 at 6:00PM.


Chicago's First FIGHT2FEED Mission to #DOSOMETHING and Feed it Forward

2014-10-12 | Local Volunteers Come Together to Make a Difference in Hunger in our Chicago Neighborhoods


Yorkston Oakmont Attend Dallas Leadership Conference

2014-10-12 | Direct marketing firm, Yorkston Oakmont travelled from their office in Houston to attend a Leadership Conference in Dallas.


Above The Fog and Under The Radar: Wine Festival Showcases "Hidden Gem" Wine Region

2014-10-12 | Fort Ross-Seaview Wine Festival Offers Top Wines and Culinary Talent, October 18, Noon to 4 PM


Beauty Means Business at the 2015 Corporate America Pageant

2014-10-01 | The Ms./Mrs. Corporate America Pageant & Miss Corporate America Teen Scholarship Program provides a forum that highlights a woman's professional achievements and accomplishments in the community and in the workplace.


New Italian Eatery Bruno's of Brooklyn Announces Grand Opening

2014-09-26 | The festivities are from 7 a.m. to 7 p.m. on Thursday, October 23, 2014 at 2112 Second Street, Fort Myers, Florida 33901.


There's a New Kind of Chef in Town...A Breastfeeding Chef

2014-09-07 | Helping moms learn the benefits of nursing nutrition


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